MARLIN TOSTADA (80 gr) $ 150
Smoked marlin marinated in chili oil, red onion, green olives, and cilantro.
GUACAMOLE(200 gr)$ 150
With tortilla chips, fresh cheese and toasted sauce.
- With Chicharrón (Pork Rinds) $ 170
TUNA TOST WITH CHICHARRÓN(80 gr)$ 150
Cubes of fresh tuna with pico de gallo sauce, guacamaya sauce and pork rinds.
OCTOPUS TOSTADA (80 gr) $ 130
Cooked octopus tomato, onion, cucumber, cilantro, chilies oil, and avocado.
TUNA CARPACCIO (200 gr) $ 305
With slices of avocado, palm hearts, serrano chile, soy sauce with apple and sesame seeds.
- Half Order (120 gr) $ 205
Made at the time with red onion, cucumber, tomato, cilantro, jalapeño and avocado.
SHRIMP COCKTAIL(150 gr)$ 205
SHRIMP CEVICHE(150 gr) $ 205
Fresh shrimp cooked with red onion cucumber, tomato, jalapeño chili, coriander and avocado.
TATEMADO FISH CEVICHE(150 gr)$ 205
Fresh ceviche with tatemada green sauce, onion, cilantro and cucumber.
TROPICAL FISH CEVICHE(150 gr)$ 205
Fresh ceviche, onion, cilantro, cucumber and serrano chili with passion fruit sauce.
GOVERNOR TACO(80 gr)$ 75
Machaca smoked marlin and a touch of chipotle chile.
SAYULITA TACO(60 gr) $85
Tempura shrimp served on homemade tortilla with chipotle dressing, avocado with cabbage, carrot and Mexican sauce.
BAJA FISH TACO (70 gr) $95
Fresh fish filet tempura served with white cabbage carrots, habanero mayonnaise and avocado cream.
GIANT SHIRMP BURRITO (160 gr) $245
Flour tortilla, peppers, grilled shrimps, red onion, Monterrey jack cheese, accompanied by guacamole and chipotle dressing.
GIANT BEEF BURRITO (160 gr) $245
Flour tortilla, peppers, grilled beef, red onion, Monterrey jack cheese, accompanied by guacamole and chipotle dressing.
GIANT MIXTED BURRITO (160 gr) $245
Flour tortilla, peppers, grilled beef and shrimps, red onion, Monterrey jack cheese, accompanied by guacamole and chipotle dressing.
FRASCATI PEAR SALAD (250 gr)$ 185
Mixed lettuces with pear, walnuts, palm hearts, gorgonzola cheese, and honey mustard dressing.
- Half order (150 gr) $ 135
RED FRUIT SALAD (250 gr) $ 215
Mix of lettuce, citrus and honey vinaigrette goat cheese, red fruits and caramelized sesame seeds.
- Half order (150gr) $ 158
Choose your home made pasta: Spaguetti or Fettuccine (160GR). Order with your favorite sauce.
Ask your waiter about our gluten-free pasta: Fusilli or Penne. (Additional cost)
POMODORO $ 170
Extra virgin olive oil, fresh tomatoes and basil.
BOLOÑESA $ 180
Fresh tomato and ground beef.
ALFREDO $ 180
Cream and imported parmesan cheese.
- With Chicken (100 gr)$200
- With Shrimp (70 gr)$225
Homemade fresh pasta with ground beef and bechamel sauce.
PASTA ALLA DIAVOLA(90 gr)$ 248
Shrimp, cream and tomato sauce with a touch of chipotle, spinach and pine nut.
Baked with italian flour, tomato sauce and imported cheese (30 cm Diameter)
Tomato sauce, Monterrey cheese and basil.
Tomato sauce, Monterrey cheese, ham and pineapple.
Tomato sauce, Monterrey cheese and pepperoni.
CINQUE FORMAGGI $200
Mozzarela, parmesan, gorgonzola, goat and provolone.
QUATRO STATIONI $ 225
Tomato sauce, Monterrey cheese, ham artichoke,mushrooms, and black olives.as.
PROSCUITTO $ 245
Tomato sauce, Monterrey cheese and ham.
PETTO DI POLLO PARMIGIANA(200 gr)$ 255
Chicken breast with parmesan cheese, tomato sauce, over homemade butter fettuccini.
BEEF BURGER(240 gr)$245
US imported beef, served with lettuce, bacon, mushrooms, tomatoes, onions, pickles and french fries.
FRIED RICE WITH SEAFOOD (200 gr) $205
Fried rice with shrimp, octopus, squid, baby, scallops and soy sauce.
GRILLED OCTOPUS (180 gr) $350
Zarandeado accompanied by cauliflower puree, Fried parsley with baby vegetables and lemon.
CATCH OF THE DAY (180 gr) $ 345
Prepared to taste, served with fried rice and buttered vegetables, choose your sauce: Elige entre las siguientes preparaciones:
- Fine Herbs
- Spicy Garlic
- Zarandeado:Grilled with coriander risotto, pineapple melized and onion.
SHRIMPS (180 gr) $415
Fresh shrimps prepared to taste, accompanied by white fried rice and vegetables to the butter. choose your sauce: - Breaded -Fine Herbs -Spicy Garlic - Coconut
MEDAGLIONI IN VINO ROSSO FRASCATI (200 gr) $ 330
Grilled tender loin with red wine sauce, roasted mushrooms risotto, asparagus and parmesan cheese.
FRIED RED SNAPPER (1 KG) $700
Fresh fried red snapper, accompanied with vegetables, rice of the day and fried plantain.
CREAM PANACOTA $109
With raspberry sauce
ARTISAN ICE CREAM $120
Ask about the 100% natural flavor of the week.
BROWNIE WITH CARAMEL $130
Served with vanilla ice cream